Poultry is incredibly easy to prepare and work with, but especially when know a few of the most important points such as how long it takes to cook pieces of chicken. Naturally, cooking times will depend on the type and size of chicken you are using as well as the exact cooking method, but here are some general guidelines to follow along with a few helpful tips.
Broiling Chicken
Pan Fried Chicken
When broiling chicken, always use a broiler pan rather than flat roasting pans to avoid the risk of grease fires. The chicken should be arranged with the largest or thickest pieces in the center of the pan and the smaller pieces toward the outer edges. You may have to remove the smallest pieces before the larger ones in the center are done cooking to avoid burning them.
A chicken breast typically takes about 10 minutes per side on high to cook thoroughly. Keep the pieces of chicken about six inches away from the heat source adjusting your oven's racks as needed.
Grilling Chicken
The grilling times for chicken will again depend upon variables such as the size and type of the chicken you are cooking, the temperature of the grill, and whether or not the chicken is stuffed.
A medium sized boneless chicken breast, or a leg, wing, thigh, or drumstick will all take about 10 to 15 minutes to grill on each side.
Roasting Chicken
Roasting is a great way to get tender, juicy meat provided you do not overcook the chicken. A whole, unstuffed 4 to 6 pound chicken will take 1-3/4 to 2 hours to cook in a 350 degree oven.
After roasting a whole chicken, allow it to sit for at least 10 minutes before carving so the juices have a chance to be distributed evenly throughout the meat.
Stir Frying or Frying Chicken
Pieces of chicken fried in oil will take approximately 20 to 24 minutes, or 10 to 12 minutes per side.
Stir frying chicken is a bit different from ordinary frying and the meat is often cut into thin strips or chunks before cooking using a variety of sauces. It is easiest to stir fry chicken using metal or wooden utensils as the high temperatures used will melt plastic.
The exact amount of time it takes to stir fry chicken will depend on the size of the pieces and whether or not you are using white or dark meat. The smallest pieces along with white meat will cook the fastest and should be removed from the pan to avoid burning while the rest of the chicken is still cooking.
Whatever way you decide to cook chicken, some of the utensils and kitchen accessories you will need include a large fork, tongs, spatulas, and sharp knives. It is a good idea to keep your poultry utensils separate from the others and always wash them in hot, soapy water between each use. Also, be sure to keep raw chicken and its juices away from other foods, utensils, or surfaces.
All chicken, regardless of the type or cooking method used, should be cooked to 165 degrees Fahrenheit for white meat such as breasts and to 180 degrees for dark meat such as thighs and wings.
How Long Does It Take To Cook Chicken?
Turn to a baked chicken rice recipe anytime you want a healthy, filling meal that is easy to prepare. Use chicken salad recipes as a way to incorporate chicken and vegetables into a delicious meal for lunch, dinner, snacks, or parties.
BonelessChickenRecipe.com - Chicken so delightfully moist, you can almost smell it through your monitor.
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