Showing posts with label Gingercrusted. Show all posts
Showing posts with label Gingercrusted. Show all posts

Sunday, June 13, 2010

Ginger-crusted chicken with grape tomatoes and covered Hari

By ginger, I create a crispy crust on the chicken breast with fried ginger. The subtle sweet, sour, spicy and a contrast of flavors and tastes is important to all postcodes of your tongue!

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