Friday, July 8, 2011

A Few Simple Tips on Cooking With Rice

Rice is a very versatile food which can be a meal in itself, can be eaten cold as a salad, hot as a pudding or it can be served as a meal accompaniment. Use online recipes to get the most out of your packet of rice and experiment with different rices – long grain, short grain, arborio or risotto rice, pudding rice, brown rice, wild rice and basmati rice.



Roger is a keen amateur chef, copywriter and web designer who works for 'The Recipe Collection' internet site. If you want to impress your nearest and dearest with your culinary skills, and wish to cook and nutritious rice dishes, then you should check out 'The Recipe Collection', a collection of recipes which includes many rice and risotto recipes, (amongst others). There is a rice recipe there to please anyone.

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