Garlic Chicken

Chicken with garlic sauce 2 tablespoons Secret Tea Ching red pepper 2 tablespoons soy Ching's Secret Sauce 200g minced chicken 1 egg, beaten ½ cup cornmeal 2 tablespoons white wine 1 onion, chopped 2 tablespoons oil ½ garlic sugar c. Tea for frying salt and pepper to taste Preparation: eggs and corn flour to cut the chicken slices and sauté the addition. Drain and set aside Add two tablespoons of oil in skillet and place over low heat Add garlic and cook for about 1 minute add the sliced chicken, add allSauces to the pan and mix well adjust seasoning with salt and pepper Serve hot, garnished with spring onions. http www.chingssecret.com www.facebook.com

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