Tuesday, May 10, 2011

Vermicelli Kheer

Vermicelli kheer is a popular Indian sweet dish served for special occasions like weddings, birthdays and other festivities. Vermicelli kheer dessert is popular in international cuisines too. The dish is prepared using vermicelli, milk, ghee, sugar and powdered cardamom. Vermicelli kheer can be served warm or chilled and is a favorite with kids as well as elders. The kheer is garnished with ghee fried raisins and cashew nuts. The watery content in kheer can be adjusted as per individual preferences.



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Recommend : simply calphalon nonstick 14 piece set le creuset enameled cast iron 9 skillet

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