How To Make Popcorn

Popcorn is a tasty and nutritious snack, as before after the end of 1800. Traditionally, popcorn was made over the fire. It was not the best way to popcorn, as most would make the corn into the fire when it exploded. Since then he has created many new ways to make popcorn, including pot, poppers, air, microwave ovens and woks were. Here is a quick and easy way is to make the popcorn taste good.

What You Need To Make Popcorn

One of the simplestOpportunities popcorn is a regular pot cooking. Just make sure that has a lid to prevent the popcorn exploding all over the kitchen floor. You can also use a wok. The wok is a large frying pan used to cook oriental dishes. Many people prefer because they allow the UN oil for popcorn kernels in the bottom of the pan directly. If you have a wok, a regular pot is right.

You need a few grains of popcorn. These differentthe standard kernel, make sure that if the right ones. The other ingredients are necessary, butter, like a stick, some vegetable oil and a bit 'of common salt.

Prepare popcorn

Once you have your wok or frying pan and all the ingredients, it is necessary that the stove over medium heat and place the vegetable oil in the pan. Just enough to cover the bottom of the casserole. Do not go too far or you'll with friesPopcorn. Piece slowly melt butter in a saucepan over low heat.

Cover the bottom of the cup of popcorn kernels, but not too many of you at once, but enough that you can not see the bottom of the pan and cover pan with a lid. If, after about a minute, you start to feel your start exploding popcorn. Move the pan around the board to support the process.

Once the popcorn starts to reach the cap,placed on an unheated burner while it has continued to hamstring injury. Use the melted butter, then pour over the popcorn and a bit 'of salt in the soup. Enter your popcorn in a bowl and stir to make sure the salt and the butter is evenly distributed. If you want fat free popcorn, just use butter without salt, or a sweet snack, use icing sugar instead of salt. Then sit back and enjoy the popcorn has played right.

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