Sweet & Spicy Chicken Wings

Cut the ingredients: soy sauce 1 teaspoon 4 tablespoons Secret Ching Ching's Secret All in one sauce 1 cup broccoli into bite-sized flowers 1 bunch spinach leaves 4 stalks asparagus cut into 1 ½ inch half cup mushrooms 1 c. ½ tablespoon chopped garlic c. Tea sliced white pepper 2 tablespoons vegetable oil Salt to taste the chili, garnish Preparation: Wash the vegetables, drain and keep aside. Boil water in a heavy pot. Blanch the broccoli, asparagus and mushrooms in boilingWaters off and renew it in cold water, drain and set aside. Do not over cook. Heat 2 tablespoons hot oil in a frying pan, sauté the garlic and half a minute. Add all the vegetables, stirring constantly, cook over flame put. Add Ching's Secret Service Basic, soy sauce Secret of Ching Cheong, season with salt and a pinch of white pepper and mix well. Cook, stirring, until vegetables are coated with the sauce. Garnish with paprika and serve hot.http www.facebook.com www.chingssecret.com

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Blueberry Muffin Jubilee and savory bean blacks Loaf

Note: A blueberry muffin has 4.8 grams of carbohydrates.

Ingredients:

12 ounces of cream cheese, soft

5 eggs

15 packets Splenda sugar substitute

2 cloves Teasps

1 ½ cups whole almond meal

1 cup unprocessed wheat Sound

1 teaspoon baking powder tea

September 1 cup (or fresh) frozen blueberries

2 Teasps grated lemon rind

Preheat oven to 325 ° C. A little 'oil 12 muffin pan (heavy-gauge metal is best). Can alsoConcern the use muffin.

Put the cream cheese and two eggs in a bowl of electric mixer. Beat mixture with a flat stick until smooth. Add the remaining eggs, one at a time, immediately after each. At low speed, add the other ingredients except the blueberries and lemon zest. If the mixture is well blended, stir in cranberries and lemon zest.

Fill forms next to the muffin top. (The muffins will rise only slightly.) Muffins Bake for about 20 to 25 minutes oruntil golden brown. These muffins freeze well. Thaw at room temperature.

Savory Black Soybean Loaf

Note: This tasty bread is easy to do and is free of gluten. It is better to bake bread in mini pans (3x6 inches or similar). Use three pots for this recipe. Blacks are soybeans low in carbohydrates and high in fiber and protein. You can lock this bread, too. Bread earned 11.7 grams of carbohydrates.
Serve a slice. Carbohydrates per serving, 1.2 grams of carbohydrates.

Ingredients:

8Ounces cream cheese, soft

5 eggs

1 cup rinsed, lightly crushed organic soybeans blacks, drained

¼ cup of powdered whey protein

½ cup soy protein powder

1 teaspoon baking powder tea

Salt

1 cup almond flour ¼ all

Preheat oven to 300 ° F or 325 º F. Light butter three mini loaf pans (do not use non-stick pans Heavy Gauge). Suitable for cleaning and removal easy, cut the wax paper on the bottom of the pot and lethanging over the edge one or two inches.

Put the cream cheese and two eggs in a bowl of electric mixer and beat with a bowl of bat stir until smooth. Add the remaining eggs, one at a time, cons after each addition. Add the other ingredients and mix at low speed or by hand.

Spoon batter into pans and bread for about 30 to 40 minutes or until done. Cool before cutting. Store in refrigerator (will keep about 3 or 4 days). Freeze bread that is notwould use soon.

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Design Tips for Kentucky Fried Chicken

It would be more variations of the recipe for roast chicken, any other type of method of cooking chicken.
We here are some basic tips that are used by professionals very tasty Fried Chicken Kentucky Fried much like to receive the style are ongoing. Accurate and authentic tasting Kentucky Style Fried Chicken recipes are hard to find, but here are some tips to help you in the rightDirection.

1. Southern Style Fried Chicken recipes often start with the chicken pieces will be for a long period are first marinated floured. Often the recipes you may want to soak the chicken pieces in buttermilk for several hours or more. This process helps the chicken and the race and prepared for coating.

2. To improve the ease and crispy fried chicken, you can even say about the use of flourFlour. Or you can use a mixture of both.

3. Sure that the oil used is very hot, the ideal is to have an electric frying pan or a special cast heavy saucepan, heat the oil to maintain a constant temperature. Always with fried chicken or other meats, such as placing parts is the splashing of hot oil can cause cause severe burns.

4. Add your seasonings, add flour, thenThis plastic bag and coat your chicken pieces in bag, this is a simple and easy no mess way to coat the meat.

5. Be careful when you lower the chicken in oil. The cooking time depends on the size of the piece you cook chicken wings, of course, is the best time to enjoy and take bigger pieces of the thigh. Objective for the finish in Nice and gold, you can check to see the first piece, cooked well, such asis, and the remaining portions.

First Kentucky Spice Chicken is a good question. After all the secret herbs and spices are a secret. However, you can enjoy a very close approximations of the recipe from a cookbook imitators restaurant. Most of the ingredients used to make them, though probably not quite 100 percent yet to give a unique taste of fried chicken taste much like the original.

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Sweet Corn Chicken Soup

Chicken and corn soup 1 package Ching's Secret Sweet Corn Soup Mix 600 ml water Preparation: In 600 ml of water in a saucepan. Mix the entire contents of soup mix and stir well. Boil, stirring. Bake for about 1 minute. Serve hot. http www.facebook.com www.chingssecret.com

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German Pancake Recipe - A Lot Like a Kangaroo

I need a wonderful pancakes German company with a kiwi and a pinch of sugar for the arts. I mean, not only for business but it is very simple so that I, in fact, delicious pleasure of serving a bit '. Here is my recipe.

I have no idea if this recipe is German or not, I'm not even sure if I'd say it's a pancake. I think that is managed with the syrup. Is that what makes a batter?

Humm, the dictionary defines as a thin pancake, pasta,Pancakes are usually roasted and put in a saucepan. Usually eaten with syrup or rolled with a filling. Or as a noun is a small stack of pancakes with maple syrup, pancakes, Flapjack, pancakes, crepes, pancakes, cakes, fried potatoes.

Blintzes .. Umm, are now being Nummy Damn! Are flashing sometimes masked with white cheese or cottage cheese, eggs, vanilla and sugar in a slightly bent cracks. I top that with the sour cream a little sugar and vanilla, which haswith strawberry jam. I like to play with mine. I think it's just me.

Ok. Back to my German pancakes, which is very similar to a kangaroo, because all the eggs and how it stands up.

"German" Pancakes

4 eggs
1 / 2 cup milk
1 / 2 cup flour
1 / 4 tsp. Sale
2 TBL. Sugar

All ingredients UN clod of earth. Grease two cake pans and pour a cup of mixture into each mold. (I have already said, add half the pasta for everyone, but is not it?) Bakingat 450 degrees for fifteen to twenty minutes. Top with butter and jam or syrup, pancakes, or do what I do, and serve with a kiwi or other fruits. Hey, a strawberry and kiwi was not very pleasant holiday in the month of December? Add sugar and fed to look like snow! I love it!

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Two Good Southern Recipes - Country Fried Steak and Peach Cobbler

1 Fried Steak

Take a package of beef cubed steaks (enough) for one person. Wash before dredge in flour, then egg and finally in breadcrumbs. Place steaks in a pan with canola oil heat. The oil should cover some of the steaks. Cook for about five minutes each side or until golden brown.

For the sauce, take, take the steaks from the pan and keep warm in the oven. For most of your oil and flour in a pan. Stirring with a whisk. Add a boxEvaporated milk, slowly, while taking a second time. When the sauce, try milk with a little '.

You now have a quick dinner and simple, which is certainly good. I like to serve with mashed potatoes, rice, but it is also good with him.

2. Peach Cobbler

This is a very simple dessert that everyone should be able to do. Before a large can of peaches in syrup at the store. You also need to have if the increase of flour, a stick of butter, milk powderSugar.

Enter your key of butter in a pan of accompaniment (I use light). Preheat oven to 375 degrees. Put the pan with the butter in the oven, but the time you get the ingredients ready, it must be dissolved.

In a large bowl, a cup of self rising type of flowers, a cup of powdered sugar and a cup of milk. Stir until smooth.

Take your pan from oven and pour the mixture into the pan the butter. Not mix. Then spoonTheir fishing activities. Again, do not move.

Bake the cobbler for about 45 minutes or until top is golden. Serve with a scoop of your favorite ice cream

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Low Carb Diet Food Guide

In order to find a diet low in carbohydrates is good for you. Now we will examine a series of choices you can make and enjoy, while they are not excluded from the diet and are satisfied with the selection of food.

Breakfast Low Carb Diet Food:

1. Three eggs (whites only) with a touch of lemon pepper, a slice of bread, 100% whole grain (optional Smart Balance spread on toast)

2. ½ cup unsweetened oatmeal. Make a soft 1 tablespoon brown sugar and cinnamon to taste | 1 / 2 cup of oatmeal plain.You can use a tablespoon of sugar and cinnamon to taste sweet.)

3. ½ cup cottage cheese, low fat with fresh fruits. | Half cup reduced fat cheese and fresh fruit.)

4. 1 pot of low fat yogurt. Top with low-sugar cereal or muesli

5. 2-3 tablespoons of all natural peanut butter (no hydrogenated oils) and celery

6. Three or four hard boiled eggs (discard yolks of 3 eggs) and salt preservative.

7. 4 egg whites W / peppers, tomatoes, mushrooms andDeli Turkey. Side of salsa and / or ketchup. Toasted whole wheat toast, pita bread or tortillas.

Lunch Low Carb Diet Food:

1. Low-fat sausage sandwich w / 100% whole wheat bread. (Start with the vegetables you like and use mustard instead of mayo high fat)

2. ½ cup or bowl with tuna or chicken salad with low fat mayonnaise on toasted wheat bread or pita and garnish with sprouts and cucumbers. | Bra or the ball has been split chicken or tuna salad made with reduced fat mayo.Make a sandwich to enjoy with bread wheat or pita bread and top with vegetables.) Sprinkle with lemon pepper.

3. When you order a salad at a restaurant with his hands, as increasingly distant from all the wonton chips, corn chips or onions, and all proteins to be grilled or baked, not fried. Reduced fat or calorie dressing on the side.

4. Baked or grilled chicken or fish of your choice with a side of steamed vegetables and salad.

5. On a cold day, make a bowlVegetable soup made with tomatoes. May contain meat or be vegetarian. Couple with whole wheat crackers or toast.

** Pomodoro, soup is low in calories and rich in nutrients and very filling. Terrific choice!

6. Order your favorite burger, turkey burger or a sandwich of chicken breast and wrap in lettuce. There are several places to be on the menu or a pleasure to welcome you.

7. Mixed green salad covered with baked salmon, green beans, mushrooms,Brussels sprouts and cranberry. Sprinkle with olive oil and lemon juice as a delicious salad dressing and healthier.

Dinner Low Carb Diet Food:

1A: Choose lean protein: meat (chicken white) tuna, salmon, white fish, turkey, pork and grill, RFI, or baked with olive oil

B: Select a vegetable: Everything is green, a good choice, you can not go wrong. Steam fry, stirring, and the vegetarian grill with olive oil, lemon juice and pepper

C: Creating a salad of advantages:Your favorite kind of salad and add as many colorful vegetables as you want. The salad is not only healthy, they are low in calories and digestion. Use 100% olive oil and vinegar dressing, or other association that do not contain hydrogenated oils.

2 chicken and sauteed mixed vegetables. Groped reduced sodium teriyaki sauce or soy use. A link with a cup of brown rice.

3. Minced or Turkey Chili. Here you can find recipes online and securelyReduced sodium ingredients. There are some beautiful products made chili, but attention to high levels of sodium, which are used as a preservative.

4. Open face tuna salad and a bowl of vegetable soup. This comfort food is more than filling the stomach.

5. Beef Bread 9% fat or less trades or in Turkey. Lunch with salad or vegetables.

There are many decisions that you have for each meal and the number of your low-carb, and even the foods we eat are excitedand the pounds melt off.

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How To Make Popcorn

Popcorn is a tasty and nutritious snack, as before after the end of 1800. Traditionally, popcorn was made over the fire. It was not the best way to popcorn, as most would make the corn into the fire when it exploded. Since then he has created many new ways to make popcorn, including pot, poppers, air, microwave ovens and woks were. Here is a quick and easy way is to make the popcorn taste good.

What You Need To Make Popcorn

One of the simplestOpportunities popcorn is a regular pot cooking. Just make sure that has a lid to prevent the popcorn exploding all over the kitchen floor. You can also use a wok. The wok is a large frying pan used to cook oriental dishes. Many people prefer because they allow the UN oil for popcorn kernels in the bottom of the pan directly. If you have a wok, a regular pot is right.

You need a few grains of popcorn. These differentthe standard kernel, make sure that if the right ones. The other ingredients are necessary, butter, like a stick, some vegetable oil and a bit 'of common salt.

Prepare popcorn

Once you have your wok or frying pan and all the ingredients, it is necessary that the stove over medium heat and place the vegetable oil in the pan. Just enough to cover the bottom of the casserole. Do not go too far or you'll with friesPopcorn. Piece slowly melt butter in a saucepan over low heat.

Cover the bottom of the cup of popcorn kernels, but not too many of you at once, but enough that you can not see the bottom of the pan and cover pan with a lid. If, after about a minute, you start to feel your start exploding popcorn. Move the pan around the board to support the process.

Once the popcorn starts to reach the cap,placed on an unheated burner while it has continued to hamstring injury. Use the melted butter, then pour over the popcorn and a bit 'of salt in the soup. Enter your popcorn in a bowl and stir to make sure the salt and the butter is evenly distributed. If you want fat free popcorn, just use butter without salt, or a sweet snack, use icing sugar instead of salt. Then sit back and enjoy the popcorn has played right.

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MAGETAN Soto Ayam (chicken MAGETAN)

My grandmother, on the eastern slope of Mount Lawu life cooked using this type of Soto Lebaran Idul Fitri if it needs hundreds of conjecture on this subject. She does not live in MAGETAN, but his Soto was very similar to what he said Masak Seri Femina Soto on that.
So it does not matter at all what actually his name. I just want my beloved late grandmother Soto, who had brought so tasty.

Ingredients:
1 chicken / organic chicken, cleanedToasted and chopped
1.5 liters of fresh water
1 teaspoon salt
2 tablespoons cooking oil
2 Salam leaves
2 lemon grass
4 jeruk purut leaves
¼ c. cinnamon tea
2 centimeters galangal root, crushed

Ground Spices:
3 cloves garlic
8 shallots
2 cm ginger
½ c. Tea powder turmeric
5 candlenuts
½ c. tea white pepper powder
Pinch of powdered cumin
½ teaspoon tamarind
1 teaspoon salt
1 teaspoonSugar

Completed:
50 g of rice, pasta, and cook 2 minutes, then soaked in cold water and drained, molded
150 g bean sprouts, soaked in warm water, then drained
3 hard-cooked eggs, peeled, sliced
100 g cabbage, finely chopped
2 tablespoons celery
2 tablespoons fried onions
Potato Chip
Chili Spice
Sweet soy sauce
Lime juice

Instructions:

Boil the chicken is tender with salt in water until the chicken enough, andThe broth is about 1 L
Remove the chicken from the pan and drain well, chop it up there

Mix in ground spices, salam leaves, lemon grass, leaves jeruk purut, galanga root, cinnamon powder
Pour the chicken broth slowly, stir, cook for them again

Place chicken and all the compliments in a bowl and pour the hot broth with spices

Inspired by a recipe from my grandmother, in combination with Masak Seri Femina

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Beijing roast eggplant

chopped 2 green peppers chopped 1 tablespoon toasted sesame seeds tea salt and pepper 1 c. teaspoon sesame oil 4 tablespoons of cooking oil Method Heat a heavy skillet and coat with the flavor oil. Grill, boil until slices of eggplant, keeping more oil if necessary. Once cooked, arrange the slices on a plate. Heat 2 tablespoons oil, add the chicken to the ground and jump up to do. Add all the sauces, sesame seeds, green peppers, onions and scallions and mix well. Adjust the seasoning. Gently minced chicken words ...

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Chick Egg Fried

Cleo and Ali hen chicks to provide breakfast, oval, the work of this very short clip. Chick eggs in a pan.

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Hammer on the sky.

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Meat Lover Fusion Fried Rice - Budget Recipes

This very rich, false-friction apartment is ideal for heating in the cool nights. It combines ingredients from different cultures, including Chinese, Indian, North America and others. It 'started as a means of scrap meat and rice, but has its own version of Chinese fried rice.

Equipment
Wok is preferable but not a large pan pan pan will omellette do.Second.
GeneralNotes
White rice has to be prepared, cooled overnight, or at least for a few hours. Fluff with a fork while it is hot, to avoid lumps when it is cooled. [If it's too bumpy, if you cook the next day, break it up gently with a spatula.] The original version of this recipe is very spicy and halapeno uses paprika. This is optional, but is used, add them at the same time as the onions and mushrooms.
Ingredients
V. 2-3 SoupCooking oil (canola), vegetable oil, are used in two batches.1 / 2 to 1 Oktoberfest sausage, cut into thick slices around the bite, then cut into halves or quarters. Alternates with spicy Italian sausage, if necessary.
The remaining meat (ham, roast beef, turkey, chicken, Vietnamese) Nem Nuong barbecue sauce, crushed or diced, cut into a bite-sized pieces. If you use more than one body, one piece and dice, one for its rich texture. The amount depends on you.
2 tablespoons onion, diced1 / 4 cupMushrooms, sliced1 / 4 cup of mixed peppers, diced (optional) 1 small halapeno or other hot pepper, sliced (optional). Remove the seeds if you do not want too much heat. Use a fork and knife to cut the pepper into strips. If you're interested) and wash your hands with soap and water is prevented is equal to that, inadvertently, your face (or someone else.
1: 8 cup of peas, thawed (optional) salt and pepper white wine egg deglaze1 Ornella was thin, shredded in a bite size strips about (1-2Centimeters in length). Pepper flakes (optional) 1 cup of cooked rice. When the rice into pieces with a wooden spoon to break, not fork.1 stalk green onion, finely bias.The a measure of the ingredients mentioned above to produce enough extra slices for 2-3 people or a large meal for one .

Preparation
Heat a wok or large non-stick frying pan with 1-2 tablespoons of dish oil.Add raw meat and fry for 1-2 minutes. Then add surplus / cooked meat andSaute for another 2-3 onions minutes.Add and mushrooms and fry for 1 minute. If the vegetables stick, add a little 'water (1 tablespoon) of white wine. Let evaporate almost completely before continuing.Add another tablespoon of cooking oil. Swirl around the pan and heat for about 1 minute.Add pepper halapenos and peas (if desired) and saute for 1 omellette shredded minute.Add and season with salt and pepper toss.Add. Add the red pepper flakes, ifdesired.Add laughter and break with a wooden spatula, if necessary. Stir to evenly distribute all ingredients in rice. Allow the rice to the fire for more than 1 heat minute.Turn. Throw the chopped onions and stir.
Serve
Serve as a main course with side dish of cubed tomatoes and onions and fry on one side of the seed to sprout and mushroom mix. (Otherwise, you can add the bean sprouts in the bowl, while still a bit 'on fireRice. This will add some texture.) Note that this is a high protein and high in carbohydrates dish. Some plans do not recommend mixing the two.

(c) Copyright 2005-present, Raj Kumar Dash

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Sandra Lee - Chicken Masala

Aired as part of the episode "Indian Dinner on Food Network, July 30, 2005. 4 half chicken breast without skin 1 / 3 cup all purpose flour, for dredging 2 tablespoons canola oil 1 onion, chopped 1 teaspoon minced garlic 1 tablespoon garam masala spices and 2 teaspoons 1 (14.5-May) oz diced tomatoes, drained 1 / 2 cup of chicken broth, condensed milk, cooked 1 cup light coconut milk, salt and pepper, 1 cup frozen peas, rice, for serving Put the chicken breasts and flour ...

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Recipes: Fried chicken with lemon

The chicken leg bone, the use (or chicken) and regular pieces. Marinade with corn starch and eggs. Fry in oil. Heat apricot jam in the pan / wok. Sprinkle curry powder sweet. Juice.

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Forever And Always [Ep.15-Coup de Coeur]

------------------- Joe: So you guy thro? Nick: What? Dude? NO! Joe: What did I say? Nick: look at the mess you made! You've totally lost the pan. Gosh, give me that over the pan * * Joe: * rolls eyes * It takes as a chick. Nick: Yes, the speech of chicken, u can get the chicken, please? Joe: Hahaha! Thoth, I am not happy chicken breasts man girl! * Laughs * Nick: Dude, stop. Joe: * laughs * ------------------------------------ Stop SORRY! This episode was ...

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Southern Pan-Fried Chicken

Chef Scott Peacock shares his recipe for a delicious dish of the South: fried chicken.

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How To Pan Fry chicken juicy results

Chicken can be cooked in different ways and examples are fried, grilled, deep-frying, baking and microwave oven. Acetabulum is an ideal method for cooking chicken, because they keep an eye on him during cooking, as opposed to frying or cooking.

Will not last long and many professional chefs pan of this method for the most delicious chicken dishes. Used with very little fat for frying and fry, stirring a lot of fat used. Add to pan for you, a little 'fat, but the good thing about this method of cooking you can cook large pieces of meat such as pork chops or chicken breast whole.

You can pan fry delicious dishes like chicken cordon bleu, Southern fried chicken wings and more. If you know how to fry chicken cordon bleu, PAN for the following recipe is to make really tasty and easy to use.

Pan> Fried Chicken Cordon Bleu Wine Basil Sauce

The following recipe serves six and is doing well with a glass of Chardonnay. You can serve chicken cordon bleu, fried or as a sauce. In this recipe, chicken with white wine and basil cream sauce that goes well with chicken, ham and cheese flavors will be served.

If you prefer, you can be a bit 'of Dijon mustard on the ham and cheese, firstWrap the chicken to serve. This recipe cordon bleu with fresh vegetables - maybe broccoli, carrots and green beans - and is mashed potatoes or rice.

How to make Chicken Cordon Bleu

You will need:

6 slices Swiss cheese
6 skinless chicken breast half
6 slices of bacon
1 / 2 cup dry white wine
6 tablespoons butter
1 teaspoon paprika
3 tablespoons flour
1 cup heavy cream
1 tablespoon cornstarch
1 / 4Cup fresh basil leaves
1 teaspoon chicken stock beans

How:

Pound chicken breasts to 1 / 4 of an inch thick, then a slice of ham and a slice of cheese on each, which owns half inch of edge. Fold the chicken over the use of ham and cheese and toothpicks to secure them. Mix the flour and paprika and coat the meat with him.

Heat the butter over medium-high heat in a large pan. NotIt's too hot, otherwise cook the chicken outside and the inside remains raw.

Cook until the chicken Brown anywhere, then add the broth and wine into the pan. Reduce heat to low and cover pot to simmer the chicken cordon bleu for a period of twenty minutes or until juices run clear and chicken is not pink inside.

Remove the toothpicks to hold the chicken and heat through. Mix the cream and corn starch andyield in the liquid in the pan. Cook until thickened, then stir in the basil and serve this sauce over the chicken.

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